Cream Cheese Dip
Ingredients:
- 1 12 oz container of whipped cream cheese
- 4-5 tablespoons fruit flavored vinegar (Strawberry, Raspberry, Blueberry, Pear, Walberry, etc.)
- Sweeten to taste with sugar, honey or your favorite sweetener.
Directions
Let the cream cheese warm at room temperature until soft. Stir in the vinegar until smooth and sweeten to taste.