Chef Nancy's Chocolate Belgian Waffle Brownie
Ingredients:
- Make your favorite Brownie mix using one additional egg
- 2 - 3 TBL Zi Olive Blood Orange Olive Oil
- 16 oz - Fresh or Frozen Raspberries
- Mini Chocolate Chips (optional) - Whipped Cream
Directions
Using waffle iron make the brownie waffles
Top your waffle w/Raspberries macerated in Zi Olive Blood Orange Olive Oil adding chocolate chips if desired
Top Raspberries with whipped cream and a drissle of
Zi Olive Chocolate Balsamic Vinegar